Restaurants in Calais
Restaurant Au Côte d'Argent
Bertrand Lefebvre trained with several great names in french gastronomy such as "Lasserre" and "La Tour Eiffel" in Paris, "Paul Bocuse" in Collonges-au-Mont-d'Or. He provides a sensible cuisine with emphasis on fresh products. Map and Reviews.
Restaurant Histoire Ancienne
Chef Patrick Comte specilaises in traditional cuisine, gastronomic cuisine, and regional specialities. Map and Reviews.
Aquar'aile Restaurant d'Affaires
Fernand Fidéle à Henri Duboscq operate this fine establishment, which faces onto the beach. Map and Reviews.
Restaurant le Channel
Passionate about fine dining, José, Monique, Arnaud and Jerome Crespo offer you an exceptional, original and exciting menu together with a wine list which works in harmony with the excellent cuisine.www.restaurant-lechannel.com
La Sole Meunière
Mostly a seafood restaurant, la Sole Meuniere is part of Logis de France and is run by Didier Routier.
www.solemeuniere.com
La Pléiade
La Pléiade is situated very close to Calais yacht harbour, a bit away from the brasseries on the main street. Chef Eric Mémain.www.lapleiade.com
Restaurant Les Saisons
Thierry Buffet the chef is ready to take your orders for meat and game specialities.www.les-saisons-calais.com
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