Recommeded Restaurants in Le Touquet
La Dune aux Loups
Mostly a seafood restaurant but has a signature dish of frogs legs with garlic butter.
Restaurant Flavio
Head Chef Guy Delmotte has dishes including duck foie gras au Sauternes, scallops on a light feuilleté base, chicory fondue, unctuous citrus purée, and roast shoulder of lamb.
Mercure Grand Hotel
Guests of the Mercure Grand Hotel enjoy a splendid panoramic view of the Bay known as "La Canche". Formerly called the Park Plaza Grand, it has two restaurants, semi-gourmet "La Loreleï" and Brasserie "The Roots".
Hotel le Manoir
In the heart of the beautiful forest of Le Touquet, Le Manoir Hôtel is an early 20th century characterful Anglo-Norman country house fitted with modern comforts.
Le Ricochet
Owned and managed by husband and wife team, Jean-Marc and Christelle Carelle, who are passionate about food.
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